
Tokyo
Japan
Plan a trip here- CountryJapan
- Capital cityTokyo
- Official languageJapanese
- CurrencyJapanese Yen (JPY)
- Time zoneUTC+9, no daylight saving
- PopulationAbout 14 million
- Known forSushi, neon-lit streets, ancient temples, cherry blossoms, efficient public transport
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- Entry rulesMany nationalities are visa-exempt for short-term tourism. Check if you need a visa based on your specific passport.
- Passport validityPassport must be valid for the duration of your stay.
- Check before you goMinistry of Foreign Affairs of Japan
Rules change: always check official sources before you travel. AI-generated, may contain mistakes.
- Peak seasonSpring (March-May) for cherry blossoms and Autumn (September-November) for fall foliage.
- Off-peak seasonWinter (January-February) is colder but less crowded, except for the New Year period.
- WeatherHumid subtropical climate. Summers are hot and humid (25-35°C), winters are cool and dry (2-12°C).
- Big eventsCherry Blossom Festival (March-April), Sumida River Fireworks (July), Kanda Matsuri (May).
- Best time to visitSpring or Autumn for the most pleasant temperatures and scenic beauty.
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- Senso-ji TempleTokyo's oldest and most significant Buddhist temple located in Asakusa.
- Shibuya CrossingThe world's busiest pedestrian intersection, iconic for its massive crowds and neon lights.
- Meiji JinguA serene Shinto shrine surrounded by a large forest in the heart of the city.
- Tokyo SkytreeA tall broadcasting tower offering panoramic views of the entire Kanto region.
- Tsukiji Outer MarketA bustling area famous for fresh seafood, sushi breakfasts, and street food stalls.
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- ShinjukuBest for first-time visitors, nightlife, shopping, and convenient transport links. Prices about 10000-30000 JPY.
- AsakusaBest for a traditional atmosphere and budget-friendly options. Prices about 6000-15000 JPY.
- GinzaBest for luxury shopping, high-end dining, and upscale hotels. Prices about 20000-50000 JPY.
- Ryokan stayTraditional Japanese inns with tatami floors and futon beds, offering a unique cultural experience.
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- SushiFresh vinegared rice topped with raw seafood, best enjoyed at specialized sushi bars.
- RamenNoodle soup served in a rich meat or fish-based broth with various toppings.
- TempuraLightly battered and deep-fried seafood and vegetables.
- YakitoriGrilled chicken skewers seasoned with salt or tare sauce, popular in izakaya pubs.
- Dining tipTipping is not practiced in Japan and can be considered confusing or rude. Simply pay the bill as presented.
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- From the airportNarita or Haneda airports. Use the Narita Express or Keisei Skyliner from Narita, or monorail/trains from Haneda.
- Metro and trainsThe most efficient way to travel. Use a rechargeable IC card like Suica or Pasmo for easy tap-and-go payment.
- TaxisWidely available but expensive. Doors open and close automatically.
- TipUse Google Maps for accurate real-time train schedules and platform information.
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- Is it required?Not required but highly recommended for medical emergencies.
- Medical careHigh quality but can be very expensive for non-residents without insurance.
- RisksNatural disasters like earthquakes, trip cancellations, and unexpected medical costs.
- What to checkEnsure your policy covers emergency medical evacuation and hospital stays.
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- CurrencyJapanese Yen (JPY)
- Exchange rateAbout 1 JPY = 0.55 INR
- Cards or cashCash is still widely used, especially at small shops and temples. Carry some yen at all times.
- TippingNo tipping culture in Japan.
- Mobile dataTourist eSIMs and pocket Wi-Fi rentals are widely available at airports and online.
- Power plugsType A and B, 100V.
- Emergency number110 for police, 119 for fire and ambulance.
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